Join us for Restaurant Week at the historic Three Chimneys Inn. The ffrost Sawyer Tavern offers a warm, inviting dining experience with granite walls, hand-hewn beams, and the glow of the open-hearth Summer Kitchen fireplace. Enjoy a thoughtfully prepared three-course menu featuring hearty New England flavors in a setting beloved by locals and travelers alike.

Gluten-free options available.

Restaurant Week: November 5–14
Three Courses: $52
Menu: Menu coming soon.